


![]() | |
![]() |
|
![]() |

| Per Young Explorers Rules, each exhibitor must complete an educational project on Beef. All judged notebooks must conform to the Van Buren County notebook rules. |
All State Health and Sanitation requirements, including tb testing, must be met by all exhibitors. Refer to Health Regulations in back of Premium Book. |

| Dairy exhibitors will have a short interview with the judge. The superintendent will have a sheet to sign-up for an interview time. Rating will be based on interview, record book, and animal. |
Carcass Class exhibitors must exhibit a breeding or market steer during fair week. |
Beef Carcass Class will be judged prior to Fair. There will be a live evaluation. Consult Fair Book for dates and times on Evaluation and Judging. |
All exhibitors must be present at BOTH live judging and carcass judging. |
ALL animals must be broke to lead and be manageable. |


